Discover a new flavour dimension by using ST. DALFOUR organic sauces on fruit!

Thanks to quality ingredients, ST. DALFOUR sauces – 100% natural and organic, without colourings or preservatives – feature an exceptional flavour and appearance.

The use of agave syrup and natural fruit sugars as sweeteners give ST. DALFOUR organic sauces a glycemic index lower than products currently on the market, which primarily contain glucose syrup and sometimes cane sugar.

The range includes the following flavours: Chocolate, Caramel, Strawberry, Raspberry.