ST. DALFOUR has selected organic teas to complete their breakfast food range and to accompany the 100% fruit desserts.

Green teas: Original green, Golden mango, Strawberry-rose, Mandarin orange, Spring mint, Cinnamon & apple.

Black Teas: Classic breakfast, Ceylan, Darjeeling, Strawberry, Lemon, Peppermint, Golden peach, Vanilla, Cinnamon, Black cherry, and Earl Grey tea.